We are confident that our Lambrusco selections are among the finest in the Mid-Atlantic, and Monte delle Vigne is a perfect example. The winery, founded by Andrea Ferrari in 1983, sits at 300m. Monte delle Vigne produces its Lambrusco wines with the Maestri clone. The property practices organic viticulture but is not certified. The soils are limestone and clay with lots of mineral deposits. This is our first time working with a Maestri producer. We love these wines for their pure fruit and very lively mouth feel. The winery also makes some fascinating wines from Malvasia di Candia and Barbera, which we will bring in late in 2019.
